This morning's Good Guide email had a squib from their Blog talking about the battle brewing over a food-based version of the memorable past discussion about what "is" is....in this case, the meaning of the word "sugar." It may seem obvious, but it's more than semantics....it's about what and how we eat and who's calling the shots.
Read the entire article.
PS - the chemical compounds above are all sugar, glucose, galactose and fructose...
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